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Muscovado Sugar

Muscovado Sugar

Muscovado Sugar

  • Origin: South America/Brazil
  • Icumsa: 1200 – 1600
  • Polarization: 95.00% Min
  • Ash Content: 0.12% Max
  • Moisture: 2.00% Max
  • SO2: 30 PPM
  • Colour: Dark Brown
  • Granulation: Coarse
  • Solubility: 85% Free Flowing
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